Food, allergies, sensitivities and intolerance are part of pretty much every patient that you will see. At some point, in your diagnostic work up considerations, you will need to determine whether or not these food problems are a significant part of the condition that’s being presented to you. Understanding clearly which Tests will provide you the most information for your clinical use will be addressed in this webinar. Also, we will discuss what to do with the results and how to implement the appropriate action in the individuals protocol. Lastly, we will discuss which other Tests in conjunction with allergy information you’ve obtain would be appropriate and helpful for your patience. Please join us Wednesday Aug.23rd at 2:30 PM Est. As Mitch Ghen,D.O.,Ph.D. Teaches us how important food allergy can affect are clients optimal health.
This free course is hosted by Rupa Health — the best way to order, track, and get results from 30+ lab companies in one place.
Rupa reduces the time spent ordering labs by 90% and provides customer service for your patients around lab test collections.